the Kichi Kichi Experience

SYDNEY
 10 & 11 November

four days only

〰️

four days only 〰️

Celebrity Chef Kichi Kichi is coming back to Harajuku Gyoza in Brisbane and Sydney, all the way from Kyoto, Japan.

As part of the ultimate Japanese foodie experience, you and a friend will:

  • Enjoy a complimentary drink on arrival

  • Sing and dance along to his iconic Kichi Kichi song (you’ll be singing it all the way home)

  • Watch & learn as he creates his signature fried rice

  • Take your seat as Chef Motokichi cooks the TikTok famous omurice at your table

  • Feast on some fun new Harajuku Gyoza dishes like Sushi taco, katsu sandos, sizzling pork gyoza and even a fun Harajuku Gyoza Tiramisu!

  • Complete the experience with a meet and greet with Chef Motokichi!

Tickets are sold in multiples of 2, as this experience is designed to be shared between two guests.

Session Dates & Times

SYDNEY

November 10 - 5pm, 6:30pm, 8pm
November 11 - 12pm, 5pm, 6:30pm, 8pm

BRISBANE

November 13 - 5pm, 6:30pm, 8pm
November 14 - 12pm, 5pm, 6:30pm, 8pm

Very limited spots are available and they will sell fast!

BRISBANe
13 & 14 November

Get tickets here!

Event Menu

Drink on arrival

Sizzling Pork Gyoza

Our classic pork gyoza, served on a hot cast-iron plate
✨sauce poured at the table✨

Prawn Sushi Taco

panko prawn, pickled ginger, Japanese mayonnaise in a crispy nori taco

Japanese Katsu Sandwich

✨Chef Motokichi's Omurice✨

fried rice, topped with egg omlette and demiglase
✨cooked at your table ✨

HG Tiramisu

Here’s a clip from Motokichi’s last visit!